Chinese Culture >> Chinese Society Traditions >> Chinese New Year Celebration
The first day of the
Chinese New Year
is "the welcoming of the gods of the heavens and earth." Many people abstain
from meat on the first day of the new year because it is believed that this will
ensure long and happy lives for them.
On the second day, the Chinese pray to their ancestors as well as to all the
gods. They are extra kind to dogs and feed them well as it is believed that the
second day is the birthday of all dogs.
The third and fourth days are for the sons-in-laws to pay respect to their
parents-in-law.
The fifth day is called Po Woo. On that day people stay home to welcome the God
of Wealth. No one visits families and friends on the fifth day because it will
bring both parties bad luck.
On the sixth to the 10th day, the Chinese visit their relatives and friends
freely. They also visit the temples to pray for good fortune and health.
The seventh day of the
Chinese New Year
is the day for farmers to display their produce. These farmers make a drink from
seven types of vegetables to celebrate the occasion. The seventh day is also
considered the birthday of human beings. Noodles are eaten to promote longevity
and raw fish for success.
On the eighth day the Fujian people have another family reunion dinner, and at
midnight they pray to Tian Gong, the God of Heaven.
The ninth day is to make offerings to the Jade Emperor.
The 10th through the 12th are days that friends and relatives should be invited
for dinner. After so much rich food, on the 13th day you should have simple rice
congee and mustard greens (choi sum) to cleanse the system.
The 14th day should be for preparations to celebrate the
Lantern Festival
which is to be
held on the 15th night.