Houston Community News >>

11/9/2011-- Across China, Hong Kong, and Taiwan, families are gathering to celebrate the Dongzhi Festival today. While most people work on this day, a large dinner is shared and revelers must eat tangyuan, sweet, round dumplings made with glutinous rice flour and filled with sweet sesame, peanut, or red bean paste and served in a clear, hot, syrup or soup.

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