Houston Community News >>
1/12/2011-- Drinking, or better yet digestion and the
body’s ability to absorb key elements of green tea, may play a vital
role in aiding the brain to fend off the development of Alzheimer’s
disease and cancer.
According to a new study published in Phytomedicine, regular drinking of green tea could also help protect brain cells from being damaged.
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According to a new study published in Phytomedicine, regular drinking of green tea could also help protect brain cells from being damaged.
Read More
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