Japanese Culture >> Chinese Food Articles >> Dining Etiquette in Japan
Japan is a country of many traditions and
etiquettes. Everything in Japan has its own way to be done and if you do
something different, everyone will look at you wonderingly. Tourists coming to
Japan are amazed and interested by the large variety of food available. However,
there are some basic table manners that foreigners should know so that they
don't feel like a fish out of water in Japan.
In Japan, it is an important etiquette to say traditional phrases before and
after a meal. People start a meal by saying "itadakimasu" ("I gratefully
receive") and after finishing eating they say "gochisosama (deshita)" ("Thank
you for the meal") with a bow. It is crucial for you to say these phrases,
especially when you are invited for a meal or someone cooks for you.
Chopsticks are used widely in all Japanese homes and restaurants. It may be very
difficult for foreigners to become familiar with using Japanese chopsticks.
Besides knowing how to eat using chopsticks, foreigners have to know some rules
of this kind of utensil. One of the most important rules is not to pass food
with your chopsticks directly to somebody else's chopsticks and vice versa. You
shouldn't point your chopsticks at somebody or something. Playing with your
chopsticks at a meal is also inadvisable. When you want to get food from a
shared plate to your own plate, use the other ends of your chopsticks. This is
considered polite and considerate in Japan.
It is appreciated in Japan to wait until everyone is served before you start
eating. It is also considered considerate to empty your dishes completely
because the Japanese are very economical. When eating, try to chew with your
mouth closed and don't burp during the meal because that is considered bad
manners. If you are given some extra food, for example a bowl of rice, accept it
with both hands. When eating, try not to eat in big pieces. You should separate
the large piece with your chopsticks and eat every small piece. In contrast to
some Western countries where people are often taught not to make slurping noises
when eating soup or noodles, it is considered a normal thing in Japan. It even
seems strange in Japan if you eat noodles without a sound!
If there are alcoholic drinks at the meal, you shouldn't just pour the alcohol
into your own glass. You should check your friends' glasses frequently and if
their glasses are getting empty, you should serve them with more. It is
considered bad manner to be seen drunk in public in some formal restaurants.
However, in some informal ones drunkenness is acceptable as long as you don't
bother others.
There are usually no napkins used at Japanese meals, thus you should prepare for
yourself some tissues or a handkerchief. In Japan and in some other Asian
countries, during the meal you shouldn't talk about anything related to the
toilet or any similar topics. This is strictly unappreciated because it is
assumed that people lose their appetite when hearing about those things.
About the Author
Michael Russell, Your Independent guide to Japan