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Barbecued Spare Ribs

Serving Size  : 6   
Amount  Measure        Ingredient -- Preparation Method
 --------  ------------     --------------------------------
    2      racks                lamb or veal spare ribs -- well trimmed
    3      tablespoons       soy sauce
    2      tablespoons       sherry
    5      tablespoons       hoisin sauce
    1/4   teaspoon           five spice powder
    1      tablespoon        honey
Cut partway down between ribs.  Marinate 1-6 hours in mixture of the other ingredients.  Place on rack in a pan with water in the bottom.  Bake at 350F, about 50 min., turning and basting halfway through.  Remove liquid from pan and raise temperature to 450F. Bake 15 minutes, or till well browned.  Cut in pieces and serve.

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