Barbecued Spare Ribs Recipe
Barbecued Spare Ribs
Serving Size : 6
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 racks lamb or veal spare ribs -- well trimmed
3 tablespoons soy sauce
2 tablespoons sherry
5 tablespoons hoisin sauce
1/4 teaspoon five spice powder
1 tablespoon honey
Cut partway down between ribs. Marinate 1-6 hours in mixture of the other ingredients. Place on rack in a pan with water in the bottom. Bake at 350F, about 50 min., turning and basting halfway through. Remove liquid from pan and raise temperature to 450F. Bake 15 minutes, or till well browned. Cut in pieces and serve.
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 racks lamb or veal spare ribs -- well trimmed
3 tablespoons soy sauce2 tablespoons sherry
5 tablespoons hoisin sauce
1/4 teaspoon five spice powder
1 tablespoon honey
Cut partway down between ribs. Marinate 1-6 hours in mixture of the other ingredients. Place on rack in a pan with water in the bottom. Bake at 350F, about 50 min., turning and basting halfway through. Remove liquid from pan and raise temperature to 450F. Bake 15 minutes, or till well browned. Cut in pieces and serve.
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