Yield: 4 servings
 
Amount   Measure     Ingredient -- Preparation Method
--------   ------------   --------------------------------
3-4          6" cucumbers
4             tablespoons red wine vinegar
4             tablespoons soy sauce
4             tablespoons sugar -- (3T was fine)
4             teaspoons sesame oil
2             teaspoons salt
1             teaspoon Tabasco sauce

Peel the cukes if you want, cut lengthwise, and scrape out any large seeds.
Slice 1/4" thick.
Soak in salted ice water for 30 min.
Drain.

Mix sauce ingredients and pour over drained cukes.
Let stand 30 min prior to serving.

[Standing 1-2 hours is ok; longer and the cukes are probably too marinated.]